These small fuzzy leaves offer fruity and mint tones that are great fresh, dried or frozen. Use this delicate herb in sorbets, rubs for poultry, lamb and seafood or even muddle the leaves to make a fresh drink or cocktail!
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These small fuzzy leaves offer fruity and mint tones that are great fresh, dried or frozen. Plant this mint after the last spring frost and it will bloom well into early fall. This herb is native to southern and western Europe including the Mediterranean region. This upright plant is commonly grown for its culinary purposes but also serves as an excellent ground cover! Use this delicate herb in sorbets, rubs for poultry, lamb and seafood or even muddle the leaves to make a fresh drink or cocktail!
| Dimensions | 12-36 × 12-24 in |
|---|---|
| Botanical Name | Mentha suaveolens |
| Height | 12-24" |
| Width | 12-36" |
| Deer Resistance | Y |
| Attracts Pollinators | Y |
An interesting palm like tree that will branch with age to produce several heads; produces large panicles of sweet smelling white blooms; may be grown in zone 8b with some protection; a wonderful addition to a tropical themed garden
The fragrant flowers and foliage of this perennial make it ideal for border edging or ornamental gardens, but its flowers can also be used in cooking or baking
This topical plant produces medium sized white flowers!
This herb ranges in color from dark green to a bright green, has flat leaves and is used all around the world! Deeply water about once a week and allow excess moisture to drain well!
