Herb Parsley Italian 4"

This herb ranges in color from dark green to a bright green, has flat leaves and is used all around the world! Use as a key ingredient in your meatballs or meatloaf for a little zing and color, also used as a garnish or seasoning just like its cultivar, curled parsley. Use Italian parsley when wanting a more bold, aromatic flavor and to bring out the true flavor of any dish. Caring for this herb is simple, let the soil partially dry out in between watering’s. Deeply water about once a week and allow excess moisture to drain well! Plant in early spring and enjoy all summer long!