This herb actually has more than one use! Coriander is commonly used to add flavor to international dishes. When you pinch the leaves off you get cilantro, which goes great in many dishes and salsas!
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This herb actually has more than one use! Coriander is commonly used to add flavor to international dishes, whereas the delicious, unrecognizable leaves of this herb, also known as cilantro go great in salsas, guacamoles, chicken dishes and many other cuisines. You can grow this herb for foliage early in the spring and later in the fall. Bolts to flowers when soil reaches 75F.
| Dimensions | 12 × 6-12 in |
|---|---|
| Botanical Name | Coriandrum sativum |
| Exposure | Full Sun To Part Sun |
| Water Requirements | Regular Water |
| Height | 6-12" |
| Width | 12" |
| Deer Resistance | N |
| Attracts Pollinators | N |
Hot & Spicy oregano blends the easy-growing traits of oregano with the heat of a mild chili pepper. This herbs flavorful leaves make a great ingredient in Mexican dishes!
Use this herb for your fresh summer mojito or even to help with nausea, indigestion and spasms!
Greek Oregano is strongly aromatic and its dark green, flavorful leaves are a major ingredient in Greek, Spanish and Italian cuisines. This herb will thrive in full- part sun and will like to be watered regularly with a good draining system.
Use this summer blooming perennial in many soups, stews, sauces and marinades. Use this herb to give your poultry that zesty kick, this thyme also makes a lovely garnish.
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