Getting in our daily serving of vegetables can be a challenge, and when your produce from the supermarket tastes less than stellar, it can be even harder. Having delicious, fresh edibles straight from the garden makes getting your daily servings a whole lot easier. With a patio garden, you’ll have all of the best garden flavors as close as possible to your kitchen— you’ll barely even need to leave the house to pick tomatoes straight from the vine! Get your fresh produce from plant to table in record time by growing your favorite flavors on the patio.
Container Gardening with Vegetables:
Gardening trends are always evolving and vegetable gardens are not immune to the growing understanding of the “best” way to go about growing your freshest flavors. These days, our homegrown produce isn’t limited to rows upon rows in a garden bed in the backyard. You can grow food just as delicious in containers, mixing up your gardening routine to something a little more convenient.
Container gardening has lots of advantages that make the most of their space. This growing style offers simpler upkeep, is easy to place wherever is most convenient, reduces the amount of work needed, and often even boosts the flavor of your edibles!
Best Patio Vegetables:
Patio gardening has traditionally been confined to little plants, like herbs. While herb gardens are still a valuable part of your patio garden repertoire, there’s so much more that you can do just outside your door! Container gardens are surprisingly flexible and there are lots of ways to bring beautiful and functional edible gardens to your home:
For edible garden beginners, home chefs, and those that like to keep things simple, herb containers are the perfect place to get started. They are low-maintenance, filled with delicious herbs that will elevate your cooking to the next level, and are adaptable to fill your balcony, patio, or windowsill with lush and fragrant foliage ready for the picking.
Each plant has its own unique set of needs, but many of the most popular herbs are happy growing in a smaller container and don’t grow to an unmanageable size. Simply ensure proper drainage, use good quality potting soil, and find a watering schedule that is right for your plants. Then, get ready to enjoy their delicious flavors in your cooking!
There are lots of herbs that pair well together in dishes and in containers for growing, as they have similar needs. We love the fragrant and lush look of rosemary, oregano, and thyme together for a Mediterranean blend, or a combination of basil, parsley, and mint for a container for more temperate homes.
These are one of the garden staples that simply can’t be forgotten when putting together your patio containers. We’re lucky that this delicious vegetable staple absolutely flourishes in containers, making it easy to care for and perfect for the patio. You’ll instantly be able to taste the difference between your homegrown tomatoes and those you pick up from the supermarket—and these lush plants dripping ruby jewels of produce for you makes for a pleasant addition to your backyard.
Determinate tomatoes are the best choice for containers because of their more compact growing habit that doesn’t require as much maintenance to keep upright. These plants ripen quickly and need only a little support from a trellis or cage. Choose from a variety of sizes for all of your snacking, salad, and sandwich needs.
The key to impressive tomato flavor is consistent watering. Keeping the soil evenly moist, but not waterlogged, will give you produce that is the envy of your whole neighborhood. Try using self-watering containers for a stress-free way to keep your plants hydrated, or develop a schedule that has you checking your plants regularly in the mornings.
Given the right love and care, some peppers actually grow better in containers than they do in the garden, thanks to their need for warmer soil temperatures. Bushy plants with small, delicate—and brightly colored, ornamental-looking—fruits are perfect for container growing.
Keep your peppers in a sunny spot where they can soak up all the heat that they can. Especially important for hot peppers, a little heat is important while they are growing to bring out the spice in them! Keep your peppers well hydrated to help them make the most of the constant heat and exposure.
Don’t be shy to repot your peppers as they grow and flourish into gorgeous mature plants. With a pot that’s a little bigger than normal, you’ll have a much easier time keeping their roots well hydrated even in the hottest days of the summer. For the best, tastiest, and prettiest pepper results, fertilize with a water-soluble fertilizer every 1-2 weeks.
There’s nothing quite as satisfying or healthy as a fresh, crisp serving of greens from the garden. Favorite leafy greens, like lettuce, spinach, and kale, are extremely popular options that really fill out a container garden. Not only will you enjoy the easy access to get them into your kitchen, but you’ll also love that their proximity to your home in containers discourages backyard critters from nibbling away at them before you have the opportunity to!
Most leafy greens are vegetables that prefer growing in the cool season, thriving in the spring and fall, but diminishing in the heat of the summer. These vegetables are perfect for grazing on and pulling a little bit to eat at a time rather than harvesting it all at once.
These greens grow with roots that are shallow and spread out, so planting them in a fitting, wide, and shallow container is ideal. This is a great way to add visual interest to your container garden, too, with a bit of a new size and dimension to enjoy. Plant lettuce, spinach, and kale with lots of sunlight so their broad leaves can soak up the rays. Plant with good quality soil and in a container with drainage, and keep them consistently moist for the lushest and tastiest results.
Bulbs do most of their growing work underground, so bulb edibles aren’t naturally the first option people think of with their container gardening. However, they’re actually a perfect fit for containers, which actually keep them very low maintenance and just as delicious. Onions and garlic are great container garden options as they are key ingredients in so many of our favorite side dishes.
Plant garlic in the fall, with a bit of time to get established before the first fall frosts arrive. If you missed the fall planting, you can still plant in the spring, but you won’t get to experience end results that are nearly as big. Make sure that you use new, bagged soil and not recycled soil from the garden with your garlic so that you will have fewer problems with pests and disease. Place the container in a sunny part of your patio and watch it flourish with very little work from you!
While you can plant onion from scratch it’ll be much more worth your time and patience to start from sets. Plant them in a large and wide container so that you can get more harvest, and keep consistently moist.
Vegetable gardening doesn’t have to be an overwhelming task and you don’t have to commit large parts of your landscape to gardening to be able to enjoy the most delicious produce. You can have a source of tasty, fresh edibles that are good for you and your family and bring unparalleled flavor to your kitchen. With plants that grow lush, green, and often adorned with beautiful produce, you won’t even need to sacrifice aesthetic to have it all this summer.