Lemon Basil is an excellent herb that is mild enough to use in your seafood or poultry dishes. You can also finely chop this herb to add to your vegetables or pasta dishes.
Out of stock
This fresh herb is mostly grown in Northeast Africa and is known for its fragrant lemon scent. Lemon Basil is an excellent herb that is mild enough to us in seafood and poultry dishes. You can also finely chop this herb to add to your vegetables or pasta dishes. Plant after last spring frost and enjoy all summer long!
| Dimensions | 24 × 24 in |
|---|---|
| Botanical Name | Ocimum × citriodorum |
| Exposure | Full Sun To Part Sun |
| Water Requirements | Regular Water |
| Height | Up to 24" |
| Width | Up to 24" |
| Deer Resistance | N |
| Attracts Pollinators | Y |

Grass like hollow leaves have a mild onion flavor, lavender flowers in June are edible and can be used in salads and flower arrangements.

Strawberry mint will be a more compact variety that has petite green leaves and is known for its unrecognizable fruity scent and flavor. This mint is excellent for making hot or iced teas, mint sauces and fruit salads.

Use this fragrant evergreen shrub that is commonly used as a spice in poultry and potato dishes, Italian cooking, olive oils and salad dressings. Caring for this plant will be easy, it will like 6-8 hours of sunlight and sandy, well-drained soil.

This herb actually has more than one use! Coriander is commonly used to add flavor to international dishes. When you pinch the leaves off you get cilantro, which goes great in many dishes and salsas!