A perfect addition to the herb garden with its highly fragrant leaves; best in full sun but is moderately shade tolerant, especially in drier climates
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Spreads vegetatively as well as by seed, tiny white flowers attract pollinating bees to your garden.
Citronella is a perennial herb that is commonly grown for its edible qualities, although it does have ornamental merits as well. The fragrant pointy green leaves which emerge light green in spring are usually harvested from late spring to early fall. The leaves have a zesty taste and a pleasant fragrance.
| Dimensions | 24 × 24 in |
|---|---|
| Botanical Name | Melissa officinalis 'Citronella' |
| Height | 24" |
| Width | 24" |
| Deer Resistance | N |
| Attracts Pollinators | Y |
| Photo Credit | Net PS |
The fragrant flowers and foliage of this perennial make it ideal for border edging or ornamental gardens, but its flowers can also be used in cooking or baking
A rounded to pyramidal, aromatic, evergreen shrub, with leathery, glossy dark green leaves commonly used as a culinary herb; may be pruned to any shape and size; great as a hedge, screen, or container plant; an excellent houseplant
Oregano is a bushy, vibrant green, zesty herb that will go excellent in any tomato based sauce, on your pizza, in salad dressings, marinades or vinaigrettes.
This herb actually has more than one use! Coriander is commonly used to add flavor to international dishes. When you pinch the leaves off you get cilantro, which goes great in many dishes and salsas!
